TICKETS available: https://vagabond-103334.square.site/#wTmZRg Menu is as follows: Pau Hana (Cocktail Hour) Korean style poke: Ahi tuna, kochujang, sesame oil, nori and tobiko + Pipi kaula: Paniolo style semi dried beef + Island pickles: Green mango, sweet onion, and garlic namasu +++++++ Chicken Adobo Wings braised in cane vinegar and lager Misoyaki Butterfish Miso marinated black cod […]