Our popular Brunch Floral Design and Charcuterie workshop is back this January! The perfect outing with a friend or loved one!

Shiraya and Phia from Charcuteray will lead us in a hands-on lesson in building the perfect brunch-inspired cheeseboard, paired with sweet and savory pastries from Antoinette’s. Each attendee will leave with their own brunch board to feed 2-4.

Katie and Jenny from Anthousai will demonstrate how to create an artistic floral arrangement focusing on the season’s most beautiful blooms! You will leave with your own floral creation and the knowledge on how to design future arrangements as well!

Snacks and Drinks will be provided, as well as a 15% off storewide discount for all that attend!

The workshop will be held on Sunday January 15th from 11am – 1pm at the Anthousai Studio-Store at 2411 E Admiral Blvd Tulsa OK.
For any questions please email hello@anthousaiflorals.com